Determinant factors that influence customers’ experience in fast food restaurants in Sungai Petani, Kedah

This study investigates the relationship between total restaurant quality and customers’ experience in a local fast food restaurant. The objectives of this study are to determine the factors that lead to customers’ positive experience and to recognize the elements that encourage people to dine-in at...

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Bibliographic Details
Main Authors: Azila Jaini, Nor Asma Ahmad, Siti Zamanira Mat Zaib
Format: Non-Indexed Article
Published: 2015
Online Access:http://discol.umk.edu.my/id/eprint/8008/
http://fkp.umk.edu.my/journal/download/5-v3.pdf
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Institution: Universiti Malaysia Kelantan