The Use of Factorial Design for Ferulic Acid Production by Co-Culture

Several factors can influence the use of co-culture for ferulic acid production from banana stem waste. The aim of this study was to analyse factors of temperature, pH, agitation, water-to-substrate ratio, volume of inoculum, fermentation time, and type of co-culture by employing a 24 fractional fac...

Full description

Saved in:
Bibliographic Details
Main Authors: Kamaliah, Abdul Samad, N., Zainol
Format: Article
Published: Elsevier 2017
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/15087/
http://dx.doi.org/10.1016/j.indcrop.2016.10.028
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Malaysia Pahang
id my.ump.umpir.15087
record_format eprints
spelling my.ump.umpir.150872018-01-15T02:05:01Z http://umpir.ump.edu.my/id/eprint/15087/ The Use of Factorial Design for Ferulic Acid Production by Co-Culture Kamaliah, Abdul Samad N., Zainol TP Chemical technology Several factors can influence the use of co-culture for ferulic acid production from banana stem waste. The aim of this study was to analyse factors of temperature, pH, agitation, water-to-substrate ratio, volume of inoculum, fermentation time, and type of co-culture by employing a 24 fractional factorial design (FFD). The results showed the order of contribution effects towards ferulic acid production: pH > type of co-culture > volume of inoculum > agitation > fermentation time > temperature > water-to-substrate ratio. Four factors including pH, agitation, type of co-culture, and volume of inoculum were shown to have significant effects on ferulic acid production. Among the determining factors, the main factor of pH and the interaction of temperature and fermentation time had the strongest effect on ferulic acid production. The result indicated that FFD was useful to improve the ferulic acid production by considering all the interactions of variables involved. Elsevier 2017 Article PeerReviewed Kamaliah, Abdul Samad and N., Zainol (2017) The Use of Factorial Design for Ferulic Acid Production by Co-Culture. Industrial Crops and Products, 95. pp. 202-206. ISSN 0926-6690 http://dx.doi.org/10.1016/j.indcrop.2016.10.028 DOI: 10.1016/j.indcrop.2016.10.028
institution Universiti Malaysia Pahang
building UMP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang
content_source UMP Institutional Repository
url_provider http://umpir.ump.edu.my/
topic TP Chemical technology
spellingShingle TP Chemical technology
Kamaliah, Abdul Samad
N., Zainol
The Use of Factorial Design for Ferulic Acid Production by Co-Culture
description Several factors can influence the use of co-culture for ferulic acid production from banana stem waste. The aim of this study was to analyse factors of temperature, pH, agitation, water-to-substrate ratio, volume of inoculum, fermentation time, and type of co-culture by employing a 24 fractional factorial design (FFD). The results showed the order of contribution effects towards ferulic acid production: pH > type of co-culture > volume of inoculum > agitation > fermentation time > temperature > water-to-substrate ratio. Four factors including pH, agitation, type of co-culture, and volume of inoculum were shown to have significant effects on ferulic acid production. Among the determining factors, the main factor of pH and the interaction of temperature and fermentation time had the strongest effect on ferulic acid production. The result indicated that FFD was useful to improve the ferulic acid production by considering all the interactions of variables involved.
format Article
author Kamaliah, Abdul Samad
N., Zainol
author_facet Kamaliah, Abdul Samad
N., Zainol
author_sort Kamaliah, Abdul Samad
title The Use of Factorial Design for Ferulic Acid Production by Co-Culture
title_short The Use of Factorial Design for Ferulic Acid Production by Co-Culture
title_full The Use of Factorial Design for Ferulic Acid Production by Co-Culture
title_fullStr The Use of Factorial Design for Ferulic Acid Production by Co-Culture
title_full_unstemmed The Use of Factorial Design for Ferulic Acid Production by Co-Culture
title_sort use of factorial design for ferulic acid production by co-culture
publisher Elsevier
publishDate 2017
url http://umpir.ump.edu.my/id/eprint/15087/
http://dx.doi.org/10.1016/j.indcrop.2016.10.028
_version_ 1643667584126550016