Youth Awareness on Halal Food and Products: Do Education Exposure and Food Safety Help To Increase Awareness?

• Main Authors: Ida Rizyani, Tahir, Wan Khairul Anuar, Wan Abd Manan, Noraini, Md Zanan
• Format: Conference or Workshop Item
• Language: English
• Published: University College of Islam Melaka 2018
• Subjects: H Social Sciences (General)
• Online Access: http://umpir.ump.edu.my/id/eprint/23504/1/Youth%20Awareness%20on%20Halal%20Food%20and%20Products-raw1.pdf; http://umpir.ump.edu.my/id/eprint/23504/
• Institution: Universiti Malaysia Pahang

The idea of halal may not completely understand, particularly by youth in Malaysia. It is because, there is a difference in belief and approach of religion. Not only cultivating the non-muslims on halal can be challenging, but the uncertain mentality of the muslims on the arguments of halal products...