Evaluating the Effect of Combined Plant Extracts on α-amylase and α-glucosidase Inhibition Activity as Antidiabetic Agents

Evaluating the Effect of Combined Plant Extracts on α-amylase and α-glucosidase Inhibition Activity as Antidiabetic Agents

Background and Objective: Diabetes mellitus (DM) is the major health and economic problem through the world. The insufficiencies and severe adversarial special effects related with conventional medicines, led to a strong-minded search for alternative natural antidiabetic agents. The study was aimed...

Full description

Saved in:
Bibliographic Details
Main Authors: Munem, Osama A., Makky, Essam A., Tawfiq, Arwa A., Mahendran, Kasturi, Normaiza, Z.
Format: Article
Language:English
Published: Science Alert 2020
Subjects:
QD Chemistry
Online Access:http://umpir.ump.edu.my/id/eprint/28734/1/Evaluating%20the%20Effect%20of%20Combined%20Plant.pdf
http://umpir.ump.edu.my/id/eprint/28734/
http://dx.doi.org/10.3923/pjbs.2020.287.294
http://dx.doi.org/10.3923/pjbs.2020.287.294
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Malaysia Pahang
Language: English

Internet

http://umpir.ump.edu.my/id/eprint/28734/1/Evaluating%20the%20Effect%20of%20Combined%20Plant.pdf
http://umpir.ump.edu.my/id/eprint/28734/
http://dx.doi.org/10.3923/pjbs.2020.287.294
http://dx.doi.org/10.3923/pjbs.2020.287.294

Similar Items