Ultrasonic assisted fermentation for production of xylanase enzymeusing locally isolated strain of Bacilus badius
Ultrasonic assisted fermentation has been shown to improve the fermentation and product yield; however, less attention has been given to the xylanase production via ultrasonic assisted fermentation. The purpose of this study was to investigate the conditions in which ultrasonic...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
IOP Publishing
2020
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/30364/1/Ultrasonic%20assisted%20fermentation.pdf http://umpir.ump.edu.my/id/eprint/30364/ https://doi.org/10.1088/1757-899X/991/1/012008 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Malaysia Pahang |
| Language: | English |