Antioxidative study of polysaccharides extracted from red (Kappaphycus alvarezii), green (Kappaphycus striatus) and brown (Padina gymnospora) marine macroalgae/seaweed

• Main Authors: Bhuyar, P., Sundararaju, Sathyavathi, Mohd Hasbi, Ab. Rahim, Unpaprom, Yuwalee, Gaanty Pragas, Maniam, Natanamurugaraj, Govindan
• Format: Article
• Language: English
• Published: Springer Nature Switzerland 2021
• Subjects: QK Botany; TP Chemical technology
• Online Access: http://umpir.ump.edu.my/id/eprint/31141/1/Antioxidative%20study%20of%20polysaccharides%20extracted%20from%20red.pdf; http://umpir.ump.edu.my/id/eprint/31141/; https://doi.org/10.1007/s42452-021-04477-9; https://doi.org/10.1007/s42452-021-04477-9
• Institution: Universiti Malaysia Pahang Al-Sultan Abdullah

Sterile and fresh tissues of three marine macroalgae red, green and brown (Kappaphycus alvarezii, Kappaphycus striatus and Padina gymnospora) collected from Malaysia east costal seas were compared for the antioxidants and polysaccharide composition of sugars as well as the active components. Results...