Preparation and characterization of grease formulated from waste transformer oil

Grease is known as a lubricating material in a form of solid to semisolid mixture which is produced with the combination of base oil (80% - 95%), thickener (2% - 15%) and additive (0% - 10%). The limitation of soap grease performances as well as the volatile oil prices worldwide has led the interest...

Full description

Saved in:
Bibliographic Details
Main Authors: Siti Nur Atiqah, Mohd Sofi, Mohd Aizudin, Abd Aziz, Nur Suhaila, Anang Japar, Nurul Waheeda, Abdu Rahman, Mohd Yusri, Mohd Yunus
Format: Conference or Workshop Item
Language:English
Published: IOP Publishing 2019
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/31820/1/Preparation%20and%20characterization%20of%20grease%20formulated.pdf
http://umpir.ump.edu.my/id/eprint/31820/
https://doi.org/10.1088/1757-899X/702/1/012034
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Malaysia Pahang
Language: English
id my.ump.umpir.31820
record_format eprints
spelling my.ump.umpir.318202021-08-13T07:10:40Z http://umpir.ump.edu.my/id/eprint/31820/ Preparation and characterization of grease formulated from waste transformer oil Siti Nur Atiqah, Mohd Sofi Mohd Aizudin, Abd Aziz Nur Suhaila, Anang Japar Nurul Waheeda, Abdu Rahman Mohd Yusri, Mohd Yunus TP Chemical technology Grease is known as a lubricating material in a form of solid to semisolid mixture which is produced with the combination of base oil (80% - 95%), thickener (2% - 15%) and additive (0% - 10%). The limitation of soap grease performances as well as the volatile oil prices worldwide has led the interest in seeking alternative grease formulation. This research is focusing on the formulation of non-soap based grease from waste transformer oil (WTO) by two types of non-soap based thickeners, i.e. fumed silica and bentonite. The grease is prepared using different ratios of WTO and non-soap thickener ranging from 90:10 to 65:35. The physical and chemical properties of the formulated grease were evaluated using the ASTM International grease testing standard – for consistency and oil separation, and using the thermalgravimetric analyzer (TGA) and Fourier Transform Infrared Spectroscopy (FTIR) – for thermal stability and composition identification. It was found that the grease consistencies were directly proportional to the amount of thickener and the oil separated from the grease will affect the grease stability. Greases were found thermally stable at temperature as high as 150 °C. From the overall test, the best formulation was the grease formulated using bentonite with the ratio of 80:20 with NLGI grade 2 consistency. IOP Publishing 2019 Conference or Workshop Item PeerReviewed pdf en cc_by http://umpir.ump.edu.my/id/eprint/31820/1/Preparation%20and%20characterization%20of%20grease%20formulated.pdf Siti Nur Atiqah, Mohd Sofi and Mohd Aizudin, Abd Aziz and Nur Suhaila, Anang Japar and Nurul Waheeda, Abdu Rahman and Mohd Yusri, Mohd Yunus (2019) Preparation and characterization of grease formulated from waste transformer oil. In: IOP Conference Series: Materials Science and Engineering, 1st ProSES Symposium 2019, 4 September 2019 , Kuantan, Pahang, Malaysia. pp. 1-8., 702 (012034). ISSN 1757-899X https://doi.org/10.1088/1757-899X/702/1/012034
institution Universiti Malaysia Pahang
building UMP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Pahang
content_source UMP Institutional Repository
url_provider http://umpir.ump.edu.my/
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Siti Nur Atiqah, Mohd Sofi
Mohd Aizudin, Abd Aziz
Nur Suhaila, Anang Japar
Nurul Waheeda, Abdu Rahman
Mohd Yusri, Mohd Yunus
Preparation and characterization of grease formulated from waste transformer oil
description Grease is known as a lubricating material in a form of solid to semisolid mixture which is produced with the combination of base oil (80% - 95%), thickener (2% - 15%) and additive (0% - 10%). The limitation of soap grease performances as well as the volatile oil prices worldwide has led the interest in seeking alternative grease formulation. This research is focusing on the formulation of non-soap based grease from waste transformer oil (WTO) by two types of non-soap based thickeners, i.e. fumed silica and bentonite. The grease is prepared using different ratios of WTO and non-soap thickener ranging from 90:10 to 65:35. The physical and chemical properties of the formulated grease were evaluated using the ASTM International grease testing standard – for consistency and oil separation, and using the thermalgravimetric analyzer (TGA) and Fourier Transform Infrared Spectroscopy (FTIR) – for thermal stability and composition identification. It was found that the grease consistencies were directly proportional to the amount of thickener and the oil separated from the grease will affect the grease stability. Greases were found thermally stable at temperature as high as 150 °C. From the overall test, the best formulation was the grease formulated using bentonite with the ratio of 80:20 with NLGI grade 2 consistency.
format Conference or Workshop Item
author Siti Nur Atiqah, Mohd Sofi
Mohd Aizudin, Abd Aziz
Nur Suhaila, Anang Japar
Nurul Waheeda, Abdu Rahman
Mohd Yusri, Mohd Yunus
author_facet Siti Nur Atiqah, Mohd Sofi
Mohd Aizudin, Abd Aziz
Nur Suhaila, Anang Japar
Nurul Waheeda, Abdu Rahman
Mohd Yusri, Mohd Yunus
author_sort Siti Nur Atiqah, Mohd Sofi
title Preparation and characterization of grease formulated from waste transformer oil
title_short Preparation and characterization of grease formulated from waste transformer oil
title_full Preparation and characterization of grease formulated from waste transformer oil
title_fullStr Preparation and characterization of grease formulated from waste transformer oil
title_full_unstemmed Preparation and characterization of grease formulated from waste transformer oil
title_sort preparation and characterization of grease formulated from waste transformer oil
publisher IOP Publishing
publishDate 2019
url http://umpir.ump.edu.my/id/eprint/31820/1/Preparation%20and%20characterization%20of%20grease%20formulated.pdf
http://umpir.ump.edu.my/id/eprint/31820/
https://doi.org/10.1088/1757-899X/702/1/012034
_version_ 1709667688110882816