A review on oxidative stress, diabetic complications, and the roles of honey polyphenols

• Main Authors: Visweswara Rao Pasupuleti, Chandra Sekhar Arigela, Siew, Hua Gan, Sirajudeen Kuttulebbai Nainamohamed Salam, Kumara Thevan Krishnan, Nurhanan Abdul Rahman, Mohammad Saffree Jeffree
• Format: Article
• Language: English; English
• Published: Hindawi Publishing Corporation 2020
• Subjects: QP Physiology; RE Ophthalmology
• Online Access: https://eprints.ums.edu.my/id/eprint/26851/1/A%20review%20on%20oxidative%20stress%2C%20diabetic%20complications%2C%20and%20the%20roles%20of%20honey%20polyphenols-ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/26851/2/A%20review%20on%20oxidative%20stress%2C%20diabetic%20complications%2C%20and%20the%20roles%20of%20honey%20polyphenols.pdf; https://eprints.ums.edu.my/id/eprint/26851/; https://www.hindawi.com/journals/omcl/2020/8878172/
• Institution: Universiti Malaysia Sabah

Despite the availability of various antidiabetic drugs, diabetes mellitus (DM) remains one of the world’s most prevalent chronic diseases and is a global burden. Hyperglycaemia, a characteristic of type 2 diabetes mellitus (T2DM), substantially leads to the generation of reactive oxygen species (ROS...