Penghasilan serunding kubis semasa pandemik covid-19 terhadap pembangunan usahawan wanita perintis
Serunding Kubis adalah produk inovasi yang dihasilkan semasa pandemik COVID19 sebagai alternatif mengoptimumkan kearifan tempatan dalam menguruskan sumber pertanian yang mengalami masalah lambakan kerana tidak terjual. Penghasilan produk ini diilhamkan oleh penyelidik Universiti Malaysia Sabah (UMS)...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Academic Inspired Network
2021
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/31768/1/Penghasilan%20serunding%20kubis%20semasa%20pandemik%20covid-19%20terhadap%20pembangunan%20usahawan%20wanita%20perintis.pdf https://eprints.ums.edu.my/id/eprint/31768/2/Penghasilan%20serunding%20kubis%20semasa%20pandemik%20covid-19%20terhadap%20pembangunan%20usahawan%20wanita%20perintis1.pdf https://eprints.ums.edu.my/id/eprint/31768/ http://www.jised.com/archived.asm?dataid=397&iDisplayStart=0&aaSorting=&isSearchDetail=1&dataidExtend=3848&iDisplayStartExtend=0&aaSortingExtend=&isSearchDetailExtend=1 |
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| Institution: | Universiti Malaysia Sabah |
| Language: | English English |
Internet
https://eprints.ums.edu.my/id/eprint/31768/1/Penghasilan%20serunding%20kubis%20semasa%20pandemik%20covid-19%20terhadap%20pembangunan%20usahawan%20wanita%20perintis.pdfhttps://eprints.ums.edu.my/id/eprint/31768/2/Penghasilan%20serunding%20kubis%20semasa%20pandemik%20covid-19%20terhadap%20pembangunan%20usahawan%20wanita%20perintis1.pdf
https://eprints.ums.edu.my/id/eprint/31768/
http://www.jised.com/archived.asm?dataid=397&iDisplayStart=0&aaSorting=&isSearchDetail=1&dataidExtend=3848&iDisplayStartExtend=0&aaSortingExtend=&isSearchDetailExtend=1