The characteristic of whole wheat bread supplemented with roselle (Hibiscus sabdariffa) powder

• Main Authors: Nor Qhairul Izzreen, M.N, Noor Syafiqah, A, Hasmadi, M., Nurul Hanisah, J, Pindi, W, Siti Faridah, M.A
• Format: Article
• Language: English; English
• Published: Rynnye Lyan Resources 2023
• Subjects: TX1-1110 Home economics; TX341-641 Nutrition. Foods and food supply
• Online Access: https://eprints.ums.edu.my/id/eprint/37914/1/ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/37914/2/FULL%20TEXT.pdf; https://eprints.ums.edu.my/id/eprint/37914/; https://doi.org/10.26656/fr.2017.7(4).340
• Institution: Universiti Malaysia Sabah

Roselle (Hibiscus sabdariffa) has many health benefits and all parts of the roselle, including calyx, seeds, leaves, fruits and roots. Over the years, high demand for wholegrain products has been observed worldwide due to their high nutritional values and protective effects against several chronic d...