Nanotechnology for controlling mango malformation: a promising approach

• Main Authors: Muhammad Shahbaz, Jaya Seelan Sathiya Seelan, Fozia Abasi, Noor Fatima, Asma Mehak, Muhammad Umair Raza, Naveed Iqbal Rajab, Jarosław Prockow
• Format: Article
• Language: English; English
• Published: Taylor & Francis Group 2024
• Subjects: QK1-989 Botany; TP200-248 Chemicals: Manufacture, use, etc.
• Online Access: https://eprints.ums.edu.my/id/eprint/38918/1/ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/38918/2/FULL%20TEXT.pdf; https://eprints.ums.edu.my/id/eprint/38918/; https://doi.org/10.1080/07391102.2024.2312449
• Institution: Universiti Malaysia Sabah

Mango (Mangifera indica L.) is one of the most important fruit crops in the world with yields of approximately 40 million tons annually and its production continues to decrease every year as a result of the attack of certain pathogens i.e. Colletotrichum gloeosporioides, Erythricium salmonicolor, Am...