Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)

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Main Author: Asma’ Hannani, Ahmad Daud
Other Authors: Nor Helya Iman Kamaludin
Format: Learning Object
Language:English
Published: Universiti Malaysia Perlis (UniMAP) 2014
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Online Access:http://dspace.unimap.edu.my:80/dspace/handle/123456789/37115
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Institution: Universiti Malaysia Perlis
Language: English
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spelling my.unimap-371152014-09-12T07:10:27Z Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE) Asma’ Hannani, Ahmad Daud Nor Helya Iman Kamaludin Phenolic Zingiber aromaticum Extraction Pressurized hot water extraction (PHWE) Access is limited to UniMAP community. Pressurized hot water extraction (PHWE) method was implemented in order to reduce the usage of organic solvent in extracting phenolic compound from the rhizome of Zingiber aromaticum. At first, the screening studies using single factorial experiments were performed prior to optimization. The range of the independent variables, namely as extraction temperature (60-150 °C), extraction time (10-50 minutes) and particle size of plant sample (63-750 μm) were determined, then the values of independent variables were selected for optimization. Next, the optimum conditions of the process parameters were determined by employing Response Surface Methodology (RSM) in conjunction with central composite design (CCD). The effects of extraction temperature, time and particle size towards total phenolic content (TPC) were investigated. Results showed that the extraction temperature was significant factor affecting on the TPC. It was predicted that the optimum extraction condition would be the temperature of 160 °C, extraction time of 45 min and particle size of 599.67 μm. Under the optimized condition, the highest value of TPC obtained was 7.078 mg GAE/g dry weight which reasonably close to the predicted value of 7.098 mg GAE/g dry weight. Thus, the results showed that the second order polynomial model was significant since the data were adequately fitted into the model. 2014-09-12T07:10:27Z 2014-09-12T07:10:27Z 2013-06 Learning Object http://dspace.unimap.edu.my:80/dspace/handle/123456789/37115 en Universiti Malaysia Perlis (UniMAP) School of Bioprocess Engineering
institution Universiti Malaysia Perlis
building UniMAP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Perlis
content_source UniMAP Library Digital Repository
url_provider http://dspace.unimap.edu.my/
language English
topic Phenolic
Zingiber aromaticum
Extraction
Pressurized hot water extraction (PHWE)
spellingShingle Phenolic
Zingiber aromaticum
Extraction
Pressurized hot water extraction (PHWE)
Asma’ Hannani, Ahmad Daud
Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)
description Access is limited to UniMAP community.
author2 Nor Helya Iman Kamaludin
author_facet Nor Helya Iman Kamaludin
Asma’ Hannani, Ahmad Daud
format Learning Object
author Asma’ Hannani, Ahmad Daud
author_sort Asma’ Hannani, Ahmad Daud
title Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)
title_short Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)
title_full Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)
title_fullStr Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)
title_full_unstemmed Extraction optimization of phenolic compond from Zingiber Aromaticum Rhizome using pressurized hot water extraction (PHWE)
title_sort extraction optimization of phenolic compond from zingiber aromaticum rhizome using pressurized hot water extraction (phwe)
publisher Universiti Malaysia Perlis (UniMAP)
publishDate 2014
url http://dspace.unimap.edu.my:80/dspace/handle/123456789/37115
_version_ 1643798281995681792