Carboxymethylated sago starch nanoparticles: influence of reaction parameters on degree of substitution
Carboxymethyl sago starch (CMSS) was synthesized in aqueous medium under various reaction conditions. The influence of sodium hydroxide (NaOH), mole ratio of sodium monochloroacetate (NaMCA) to starch, reaction temperature and reaction duration were evaluated for degree of substitution by direct...
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| Main Author: | |
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| Format: | Final Year Project Report |
| Language: | English |
| Published: |
Universiti Malaysia Sarawak, (UNIMAS)
2015
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| Online Access: | http://ir.unimas.my/id/eprint/10812/8/Sit%20Johnson%20%28fulltext%29.pdf http://ir.unimas.my/id/eprint/10812/ |
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| Institution: | Universiti Malaysia Sarawak |
| Language: | English |