Service Brand Equity: Cross-Sectional Analysis of Four Service Schemes in Malaysia

It has been noted in the literature, service brand is considered to be one of the most discussed in the service industry. Because service is dominated by experience and credence attributes; therefore an extrinsic cue like brand may help to reduce customers’ purchase risk and optimize their cognitiv...

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Bibliographic Details
Main Authors: Sharizal, Hashim, Ernest, Cyril deRun
Format: Article
Language:English
Published: 2013
Subjects:
Online Access:http://ir.unimas.my/id/eprint/31537/1/Service%20Brand%20Equity%20Cross-Sectional%20Analysis%20of%20Four%20Service%20Schemes%20in%20Malaysia.pdf
http://ir.unimas.my/id/eprint/31537/
http://www.joebm.com/papers/30-E10028.pdf
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Institution: Universiti Malaysia Sarawak
Language: English

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