Comparative Analysis of α-Amylase Sequences in Selected Aspergillus Species and Analysis of Amylase Activity in Three Locally Isolated Aspergillus Species

• Main Authors: Karen Hon, Jing Yi, Nurul Arrisya Aimi, Mohd Amran, Afiq Nasri, Abdullah, Ngieng, Ngui Sing, Hairul Azman, Roslan
• Format: Article
• Language: English
• Published: Thammasat University 2024
• Subjects: Q Science (General); QH301 Biology; QH426 Genetics
• Online Access: http://ir.unimas.my/id/eprint/46142/3/Comparative%20Analysis%20of%20%CE%B1-Amylase%20-%20Copy.pdf; http://ir.unimas.my/id/eprint/46142/; https://ph02.tci-thaijo.org/index.php/SciTechAsia/article/view/253401
• Institution: Universiti Malaysia Sarawak

Amylase is an important enzyme in industries where members of the Aspergillus genus are significant producers of industrial amylase enzymes; α- amylase is an endoamylase which plays a crucial role in starch hydrolysis. However, knowledge regarding the sequences and evolutionary relationship of α- am...