Data Mining Techniques in Food Safety

• Main Authors: Rajina R Mohamed, Razali Yaacob2 , Mohamad A Mohamed, Tengku Azahar Tengku Dir, F A Rahim, Abd Rasid Mamat
• Format: Article
• Language: English
• Published: 2020
• Subjects: Electronic Nose; Food Freshness; Food Classification
• Online Access: http://dspace.uniten.edu.my/jspui/handle/123456789/15310
• Institution: Universiti Tenaga Nasional

Food safety is an important consideration because the reduced quality of freshness may result in food poisoning that can threaten our health. There are many methods used to test the freshness of food such as visual appearance as well using a variety of devices. One of the devices that can be use...