Content validity of the general nutrition knowledge questionnaire for Malaysian adult population

Introduction: Adequate knowledge of nutrition showed a strong association with good dietary habits and a healthy lifestyle. Nevertheless, there has not yet been a validated questionnaire on this particular topic for application among the general Malaysian populace. As such, this study was aimed to c...

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Main Authors: Mohd Rahimi, Maisarah Hazwani, Mohd 'Asri, Muhammad Rashidi, Yusuf, Rosman Kass, Ahmad Fuzi, Salma Faeza, Ab Manan, Norhafizah
Format: Article
Language:English
Published: Royal College of Mediceine Perak, Universiti Kuala Lumpur 2023
Online Access:http://psasir.upm.edu.my/id/eprint/107143/1/Content%20validity%20of%20the%20general%20nutrition%20knowledge%20questionnaire%20for%20Malaysian%20adult%20population.pdf
http://psasir.upm.edu.my/id/eprint/107143/
https://www.ajmhsrcmp.org/images/journal/Vol6_Issue1_June2023/10_Maisarah%20Hazwani%20MR%20_AJMHS_2023_Vol6_Issue1_OriginalArticle_NutritionKnowledge.pdf
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Institution: Universiti Putra Malaysia
Language: English
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spelling my.upm.eprints.1071432024-10-17T03:47:02Z http://psasir.upm.edu.my/id/eprint/107143/ Content validity of the general nutrition knowledge questionnaire for Malaysian adult population Mohd Rahimi, Maisarah Hazwani Mohd 'Asri, Muhammad Rashidi Yusuf, Rosman Kass Ahmad Fuzi, Salma Faeza Ab Manan, Norhafizah Introduction: Adequate knowledge of nutrition showed a strong association with good dietary habits and a healthy lifestyle. Nevertheless, there has not yet been a validated questionnaire on this particular topic for application among the general Malaysian populace. As such, this study was aimed to construct a questionnaire that is content validated, suitable, and developed for the Malaysian population adapted from the latest revised version of the general nutrition knowledge questionnaire (GNKQ-R) Methods: We conducted this study through one-on-one online interviews with three expert panels, to review each item of the GNKQ-R, taking into account the Malaysian Dietary Guideline 2020, and the Malaysian Adult Nutrition Survey 2014. Further, five expert panels were asked to rate the revised items based on relevance on the four-point scale Content Validity Index (CVI) was calculated for each item with a value of more than 0.8 indicating that the item is relevant to include in the questionnaire. Results: Overall, out of 47 items, five items scored CVI less than 0.8 (range 0.6- 1.0). The item on waist circumference was suggested to add by the experts. Conclusion: Five items were suggested to review or revise and one item on waist circumference is suggested to add before the questionnaire is translated to Bahasa Malaysia and further evaluated for face validity and psychometric properties. Royal College of Mediceine Perak, Universiti Kuala Lumpur 2023-06-01 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/107143/1/Content%20validity%20of%20the%20general%20nutrition%20knowledge%20questionnaire%20for%20Malaysian%20adult%20population.pdf Mohd Rahimi, Maisarah Hazwani and Mohd 'Asri, Muhammad Rashidi and Yusuf, Rosman Kass and Ahmad Fuzi, Salma Faeza and Ab Manan, Norhafizah (2023) Content validity of the general nutrition knowledge questionnaire for Malaysian adult population. Asian Journal of Medicine and Health Sciences, 6 (1). 100 - 111. ISSN 2637-0603 https://www.ajmhsrcmp.org/images/journal/Vol6_Issue1_June2023/10_Maisarah%20Hazwani%20MR%20_AJMHS_2023_Vol6_Issue1_OriginalArticle_NutritionKnowledge.pdf
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description Introduction: Adequate knowledge of nutrition showed a strong association with good dietary habits and a healthy lifestyle. Nevertheless, there has not yet been a validated questionnaire on this particular topic for application among the general Malaysian populace. As such, this study was aimed to construct a questionnaire that is content validated, suitable, and developed for the Malaysian population adapted from the latest revised version of the general nutrition knowledge questionnaire (GNKQ-R) Methods: We conducted this study through one-on-one online interviews with three expert panels, to review each item of the GNKQ-R, taking into account the Malaysian Dietary Guideline 2020, and the Malaysian Adult Nutrition Survey 2014. Further, five expert panels were asked to rate the revised items based on relevance on the four-point scale Content Validity Index (CVI) was calculated for each item with a value of more than 0.8 indicating that the item is relevant to include in the questionnaire. Results: Overall, out of 47 items, five items scored CVI less than 0.8 (range 0.6- 1.0). The item on waist circumference was suggested to add by the experts. Conclusion: Five items were suggested to review or revise and one item on waist circumference is suggested to add before the questionnaire is translated to Bahasa Malaysia and further evaluated for face validity and psychometric properties.
format Article
author Mohd Rahimi, Maisarah Hazwani
Mohd 'Asri, Muhammad Rashidi
Yusuf, Rosman Kass
Ahmad Fuzi, Salma Faeza
Ab Manan, Norhafizah
spellingShingle Mohd Rahimi, Maisarah Hazwani
Mohd 'Asri, Muhammad Rashidi
Yusuf, Rosman Kass
Ahmad Fuzi, Salma Faeza
Ab Manan, Norhafizah
Content validity of the general nutrition knowledge questionnaire for Malaysian adult population
author_facet Mohd Rahimi, Maisarah Hazwani
Mohd 'Asri, Muhammad Rashidi
Yusuf, Rosman Kass
Ahmad Fuzi, Salma Faeza
Ab Manan, Norhafizah
author_sort Mohd Rahimi, Maisarah Hazwani
title Content validity of the general nutrition knowledge questionnaire for Malaysian adult population
title_short Content validity of the general nutrition knowledge questionnaire for Malaysian adult population
title_full Content validity of the general nutrition knowledge questionnaire for Malaysian adult population
title_fullStr Content validity of the general nutrition knowledge questionnaire for Malaysian adult population
title_full_unstemmed Content validity of the general nutrition knowledge questionnaire for Malaysian adult population
title_sort content validity of the general nutrition knowledge questionnaire for malaysian adult population
publisher Royal College of Mediceine Perak, Universiti Kuala Lumpur
publishDate 2023
url http://psasir.upm.edu.my/id/eprint/107143/1/Content%20validity%20of%20the%20general%20nutrition%20knowledge%20questionnaire%20for%20Malaysian%20adult%20population.pdf
http://psasir.upm.edu.my/id/eprint/107143/
https://www.ajmhsrcmp.org/images/journal/Vol6_Issue1_June2023/10_Maisarah%20Hazwani%20MR%20_AJMHS_2023_Vol6_Issue1_OriginalArticle_NutritionKnowledge.pdf
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