Strategies to enhance the membrane-based processing performance for fruit juice production: a review

• Main Authors: Katibi, Kamil Kayode, Mohd Nor, Mohd Zuhair, Md. Yunos, Khairul Faezah, Jaafar, Juhana, Show, Pau Loke
• Format: Article
• Language: English
• Published: Multidisciplinary Digital Publishing Institute 2023
• Online Access: http://psasir.upm.edu.my/id/eprint/109484/1/membranes-13-00679-with-cover.pdf; http://psasir.upm.edu.my/id/eprint/109484/; https://www.mdpi.com/2077-0375/13/7/679
• Institution: Universiti Putra Malaysia

Fruit juice is an essential food product that has received significant acceptance among consumers. Harmonized concentration, preservation of nutritional constituents, and heat-responsive sensorial of fruit juices are demanding topics in food processing. Membrane separation is a promising technology...