Fatty acid composition and antioxidant activity of oils from two cultivars of Cantaloupe extracted by supercritical fluid extraction

The effect of supercritical fluid extraction (SFE) fractionation of three oil fractions (1st, 2nd, 3rd fraction) on the fatty acid composition and antioxidant activity of oils from two cultivars of cantaloupe were investigated. Rock melon oil (RMO) and Golden Langkawi oil (GLO) were extracted using...

Full description

Saved in:
Bibliographic Details
Main Authors: Ismail, Maznah, Mariod, Abdalbasit Adam, Bagalkotkar, Gururaj, Hoe, Sy Ling
Format: Article
Language:English
Published: Consejo Superior de Investigaciones Cientificas 2010
Online Access:http://psasir.upm.edu.my/id/eprint/14729/1/Fatty%20acid%20composition%20and%20antioxidant%20activity%20of%20oils%20from%20two%20cultivars%20of%20Cantaloupe%20extracted%20by%20supercritical%20fluid%20extraction.pdf
http://psasir.upm.edu.my/id/eprint/14729/
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/viewarticle/618
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Putra Malaysia
Language: English