Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum

The proximate composition, vitamin C, α-tocopherol, dietary fibers, minerals, fatty acid and amino acid profiles of three tropical edible seaweeds, Eucheuma cottonii (Rhodophyta), Caulerpa lentillifera (Chlorophyta) and Sargassum polycystum (Phaeophyta) were studied. The seaweeds were high in ash...

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Bibliographic Details
Main Authors: Matajun, Patricia, Mohammed, Suhaila, Mohamed Mustapha, Noordin, Syed Muhammad, Sharifah Kharidah
Format: Article
Language:English
Published: Springer 2009
Online Access:http://psasir.upm.edu.my/id/eprint/17729/1/Nutrient%20content%20of%20tropical%20edible%20seaweeds.pdf
http://psasir.upm.edu.my/id/eprint/17729/
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Institution: Universiti Putra Malaysia
Language: English

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