A process for producing lipase

A process for producing lipase by microorganisms on the industrial scale, wherein Escherichia coli microorganism harbouring lipase, preferably thermostable lipase, is fermented under batch or fed batch conditions, in a Luria Bertani (LB) broth supplemented with citric acid, (NH4)2SO4, Na2HPO4.12H2O,...

Full description

Saved in:
Bibliographic Details
Main Author: Raja Abdul Rahman, Raja Noor Zaliha
Format: Patent
Published: 2013
Online Access:http://psasir.upm.edu.my/id/eprint/33645/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Putra Malaysia
id my.upm.eprints.33645
record_format eprints
spelling my.upm.eprints.336452016-09-27T01:19:01Z http://psasir.upm.edu.my/id/eprint/33645/ A process for producing lipase Raja Abdul Rahman, Raja Noor Zaliha A process for producing lipase by microorganisms on the industrial scale, wherein Escherichia coli microorganism harbouring lipase, preferably thermostable lipase, is fermented under batch or fed batch conditions, in a Luria Bertani (LB) broth supplemented with citric acid, (NH4)2SO4, Na2HPO4.12H2O, MgCl2, NH4Cl and glucose, using a trace metal solution containing hydrochloric acid, FeSO4.7H2O, ZnSO4.7H20, CaCl2.H20, MnSO4.5H20, CuSO4.5H2O, AlCl.6H2O, and H3BO3, and a feeding nutrient solution containing glucose, yeast extract, MgSO4.H2O, KH2PO4, Citric Acid, (NH4)2SO4, Na2HPO4.12H2O, MgCl2, and NH4Cl, at dissolved oxygen tension of 30-50 %, at temperature of 30-40 °C, while maintaining the pH between 6 and 8, with a glucose content of 15-25 g/L, with isopropylthiogalactoside. 2013-05-20 Patent NonPeerReviewed Raja Noor Zaliha Raja Abd. Rahman (2013) A process for producing lipase. PI2013700818.
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
description A process for producing lipase by microorganisms on the industrial scale, wherein Escherichia coli microorganism harbouring lipase, preferably thermostable lipase, is fermented under batch or fed batch conditions, in a Luria Bertani (LB) broth supplemented with citric acid, (NH4)2SO4, Na2HPO4.12H2O, MgCl2, NH4Cl and glucose, using a trace metal solution containing hydrochloric acid, FeSO4.7H2O, ZnSO4.7H20, CaCl2.H20, MnSO4.5H20, CuSO4.5H2O, AlCl.6H2O, and H3BO3, and a feeding nutrient solution containing glucose, yeast extract, MgSO4.H2O, KH2PO4, Citric Acid, (NH4)2SO4, Na2HPO4.12H2O, MgCl2, and NH4Cl, at dissolved oxygen tension of 30-50 %, at temperature of 30-40 °C, while maintaining the pH between 6 and 8, with a glucose content of 15-25 g/L, with isopropylthiogalactoside.
format Patent
author Raja Abdul Rahman, Raja Noor Zaliha
spellingShingle Raja Abdul Rahman, Raja Noor Zaliha
A process for producing lipase
author_facet Raja Abdul Rahman, Raja Noor Zaliha
author_sort Raja Abdul Rahman, Raja Noor Zaliha
title A process for producing lipase
title_short A process for producing lipase
title_full A process for producing lipase
title_fullStr A process for producing lipase
title_full_unstemmed A process for producing lipase
title_sort process for producing lipase
publishDate 2013
url http://psasir.upm.edu.my/id/eprint/33645/
_version_ 1643830930883739648