Phytochemicals and antioxidant activity of different parts of bambangan (Mangifera pajang) and tarap (Artocarpus odoratissimus)
Mangifera pajang (family: Anacardiaceae; local name: bambangan) and Artocarpus odoratissimus (familiy: Moraceae; local name: tarap) are popular edible fruits in Sabah, Malaysia. The flesh, kernel and peel from M. pajang; seed and flesh from A. odoratissimus were analysed for total antioxidant activi...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2009
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| Online Access: | http://psasir.upm.edu.my/id/eprint/40084/1/Phytochemicals%20and%20antioxidant%20activity%20of%20different%20parts%20of%20bambangan%20%28Mangifera%20pajang%29%20and%20tarap%20%28Artocarpus%20odoratissimus%29.pdf http://psasir.upm.edu.my/id/eprint/40084/ http://www.sciencedirect.com/science/article/pii/S0308814608009308 |
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| Institution: | Universiti Putra Malaysia |
| Language: | English |
Internet
http://psasir.upm.edu.my/id/eprint/40084/1/Phytochemicals%20and%20antioxidant%20activity%20of%20different%20parts%20of%20bambangan%20%28Mangifera%20pajang%29%20and%20tarap%20%28Artocarpus%20odoratissimus%29.pdfhttp://psasir.upm.edu.my/id/eprint/40084/
http://www.sciencedirect.com/science/article/pii/S0308814608009308