Chemical constituents from Garcinia maingayi and Garcinia parvifolia (Guttiferae) and their biological activities

• Main Authors: Ee, Gwendoline Cheng Lian, Cheow, Yuen Lin
• Format: Article
• Published: Universiti Putra Malaysia Press 2007
• Online Access: http://psasir.upm.edu.my/id/eprint/40532/; http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JST%20Vol.%2015%20%282%29%20Jul.%202007/05%20PAGE%2095-102.pdf
• Institution: Universiti Putra Malaysia

Detail chemical studies on Garcinia maingayi have yielded one xanthone, 1,3,7-trihydroxy- 2-(3-methylbut-2-enyl)-xanthone, one benzophenone, isoxanthochymol, one benzoic acid derivative 3,4-dihydroxy-methylbenzoate and two triterpenoids, stigmasterol and sitosterol. Meanwhile, investigations on Garc...