The good the bad & ugly of food safety: from molecules to mirobes
Food safety is about ensuring that our food is safe to eat. Food quality concerns ensuring that it is nutritious and acceptable. Food safety is the absolute priority. It must be assured to protect the consumer, and to maintain and expand food markets. Like all disease, foodborne illness seems to str...
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| Main Author: | |
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| Format: | Inaugural Lecture |
| Language: | English English |
| Published: |
Universiti Putra Malaysia Press
2012
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| Online Access: | http://psasir.upm.edu.my/id/eprint/41590/1/Cover.pdf http://psasir.upm.edu.my/id/eprint/41590/2/The%20good%20the%20bad%20%26%20the%20ugly.pdf http://psasir.upm.edu.my/id/eprint/41590/ |
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| Institution: | Universiti Putra Malaysia |
| Language: | English English |