Development of superior sweetpotato and taro varieties with high starch content and qualities
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Format: | Monograph |
Language: | English |
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The Research Unit, Universiti Putra Malaysia
1999
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Online Access: | http://psasir.upm.edu.my/id/eprint/42406/1/Development%20of%20superior%20sweetpotato%20and%20taro%20varieties%20with%20high%20starch%20content%20and%20qualities.pdf http://psasir.upm.edu.my/id/eprint/42406/ |
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my.upm.eprints.424062017-02-27T09:32:54Z http://psasir.upm.edu.my/id/eprint/42406/ Development of superior sweetpotato and taro varieties with high starch content and qualities Saad, Mohd Said The Research Unit, Universiti Putra Malaysia 1999 Monograph NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/42406/1/Development%20of%20superior%20sweetpotato%20and%20taro%20varieties%20with%20high%20starch%20content%20and%20qualities.pdf Saad, Mohd Said (1999) Development of superior sweetpotato and taro varieties with high starch content and qualities. Research Report. The Research Unit, Universiti Putra Malaysia, Serdang, Selangor. |
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Universiti Putra Malaysia |
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Malaysia |
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Universiti Putra Malaysia |
content_source |
UPM Institutional Repository |
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http://psasir.upm.edu.my/ |
language |
English |
format |
Monograph |
author |
Saad, Mohd Said |
spellingShingle |
Saad, Mohd Said Development of superior sweetpotato and taro varieties with high starch content and qualities |
author_facet |
Saad, Mohd Said |
author_sort |
Saad, Mohd Said |
title |
Development of superior sweetpotato and taro varieties with high starch content and qualities |
title_short |
Development of superior sweetpotato and taro varieties with high starch content and qualities |
title_full |
Development of superior sweetpotato and taro varieties with high starch content and qualities |
title_fullStr |
Development of superior sweetpotato and taro varieties with high starch content and qualities |
title_full_unstemmed |
Development of superior sweetpotato and taro varieties with high starch content and qualities |
title_sort |
development of superior sweetpotato and taro varieties with high starch content and qualities |
publisher |
The Research Unit, Universiti Putra Malaysia |
publishDate |
1999 |
url |
http://psasir.upm.edu.my/id/eprint/42406/1/Development%20of%20superior%20sweetpotato%20and%20taro%20varieties%20with%20high%20starch%20content%20and%20qualities.pdf http://psasir.upm.edu.my/id/eprint/42406/ |
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1643833273914228736 |