Development of nutraceutical product

The aim of this study was to discuss the development of nutraceutical product which includes the current market trends, challenges, and exploitation of natural resources through various processing. Wet granulation and dry granulation techniques were adopted for such processes. Wet granulation covers...

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Bibliographic Details
Main Authors: Yusof, Yus Aniza, Etti, Christopher Joseph, Chin, Nyuk Ling
Format: Article
Language:English
Published: Indonesian Society for Knowledge and Human Development 2015
Online Access:http://psasir.upm.edu.my/id/eprint/42800/1/Development%20of%20nutraceutical%20product.pdf
http://psasir.upm.edu.my/id/eprint/42800/
http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=511
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Institution: Universiti Putra Malaysia
Language: English