Carcass composition of Boer goat fed with Lupinus angustifolius

Carcass composition of Boer goat fed with Lupinus angustifolius

This study was undertaken to measure the effects of different dietary treatments on carcass composition of Boer goats. The main protein source in the diet was Lupinus angustifolius and other ingredients were palm kernel expeller (PKE), soya bean meal, fish meal, wheat pollard, corn, molasses, crude...

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Bibliographic Details
Main Authors: Abu Bakar, Azhari Sharidan, Abu Bakar @ Zakaria, Md Zuki, Ahmad, Yusof Hamali, Goh, Yong Meng, Muhammad Ali, Abu Hassan
Format: Conference or Workshop Item
Language:English
Published: 2012
Online Access:http://psasir.upm.edu.my/id/eprint/50253/1/2-25.pdf
http://psasir.upm.edu.my/id/eprint/50253/
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Institution: Universiti Putra Malaysia
Language: English

Internet

http://psasir.upm.edu.my/id/eprint/50253/1/2-25.pdf
http://psasir.upm.edu.my/id/eprint/50253/

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