Determination of moisture content in the Dioscorea hispida tuber using microwave method

• Main Authors: Zainuddin, Mohamad Faiz, Abbas, Zulkifly, Muhammad Hafizi, Mardiah Hafizah, Jusoh, Mohamad Ashry, Razali, Mohd Hudzari
• Format: Conference or Workshop Item
• Language: English
• Published: Faculty of Engineering, Universiti Putra Malaysia 2012
• Online Access: http://psasir.upm.edu.my/id/eprint/50667/1/_TechnicalPapers_CAFEi2012_101.pdf; http://psasir.upm.edu.my/id/eprint/50667/; http://cafei.upm.edu.my/download.php?filename=/TechnicalPapers/CAFEi2012_101.pdf
• Institution: Universiti Putra Malaysia

This study introduces an alternative method to determine percentage moisture content in a tuberous crop such as diosocorea hispida using microwave technique. Moisture content is an important parameter determining the quality of an agricultural product and their harvesting, transportation and storage...