Biological control of fusarium wilt on chilli (Capsicum annuum L.) caused by Fusarium oxysporum F.Sp.capsici using Glomus mosseae and actinomycetes

Chili (Capsicum annuum) is an important crop grown worldwide for its use as spices and vegetables. However, chili is highly susceptible to fungal and viral infection that cause considerable damage to the crop. Therefore,this study was initiated with the aim of assessing the effective Actinomyces a...

Full description

Saved in:
Bibliographic Details
Main Author: Jalaluldeen, Anfal Muayad
Format: Thesis
Language:English
Published: 2016
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/58710/1/FP%202016%2036IRpdf.pdf
http://psasir.upm.edu.my/id/eprint/58710/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Putra Malaysia
Language: English

Similar Items