Antioxidant capacities of fucoxanthin-producing algae as influenced by their carotenoid and phenolic contents
Natural antioxidants from sustainable sources are favoured to accommodate worldwide antioxidant demand. In addition to bioprospecting for natural and sustainable antioxidant sources, this study aimed to investigate the relationship between the bioactives (i.e. carotenoid and phenolic acids) and the...
Saved in:
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier B.V.
2017
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/60894/1/Antioxidant%20capacities%20of%20fucoxanthin-producing%20algae%20as%20influenced%20by%20their%20carotenoid%20and%20phenolic%20contents%5D.pdf http://psasir.upm.edu.my/id/eprint/60894/ https://pdf.sciencedirectassets.com/271109/1-s2.0-S0168165616X00247/1-s2.0-S0168165616316261/main.pdf?x-amz-security-token=FQoGZXIvYXdzEDEaDDcXcsme%2FJ%2BimBJ46CK3A9YvF9c7DjiWFppjt3RL3of9VMkikyQlbkYZ9fhk%2FMPFXQguHBRtwNo0PdFejy8nJMLHS47S7Cpmaj8WUvbdGO4ayh |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Putra Malaysia |
| Language: | English |