Physicochemical properties and in vitro bioaccessibility of lutein loaded emulsions stabilized by corn fiber gums
Lutein is a natural colorant and functional ingredient with many health-promoting bioactivities. However, its use in functional foods is limited due to its low water-solubility and chemical instability. The objectives of this study were to investigate the physicochemical properties and in vitro bioa...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Royal Society of Chemistry
2017
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/62752/1/Physicochemical%20properties%20.pdf http://psasir.upm.edu.my/id/eprint/62752/ https://pubs.rsc.org/en/content/articlelanding/2017/ra/c7ra04943a |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Putra Malaysia |
| Language: | English |