Quality evaluation of watermelon using laser-induced backscattering imaging during storage

• Main Authors: Mohd Ali, Maimunah, Hashim, Norhashila, Bejo, Siti Khairunniza, Shamsudin, Rosnah
• Format: Article
• Language: English
• Published: Elsevier 2017
• Online Access: http://psasir.upm.edu.my/id/eprint/71009/1/Quality%20evaluation%20of%20watermelon%20using%20laser-induced%20backscattering%20imaging%20during%20storage.pdf; http://psasir.upm.edu.my/id/eprint/71009/; https://www.sciencedirect.com/science/article/pii/S0925521416302368#!
• Institution: Universiti Putra Malaysia

Non-destructive and optical-based technologies are rapidly being engaged as alternative techniques for monitoring quality changes in agricultural produce. In the present work, the feasibility of laser-induced backscattering imaging was investigated to predict the changes of firmness, soluble solids...