Purification and properties of polygalacturonase associated with the infection process of Colletotrichum truncatum CP2 in chilli
In this study, polygalacturonase enzyme produced by Colletotrichum truncatum CP2 was partially purified by aqueous two-phase system and the properties of this enzyme was characterized. The highest yield (57.4%) and purification fold (5.1) was obtained using 22% PEG 6,000/15% sodium citrate comprisin...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AD Publications
2018
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| Online Access: | http://psasir.upm.edu.my/id/eprint/73683/1/Purification%20and%20properties%20of%20polygalacturonase%20associated%20with%20the%20infection%20process%20of%20Colletotrichum%20truncatum%20CP2%20in%20chilli.pdf http://psasir.upm.edu.my/id/eprint/73683/ https://www.neliti.com/publications/262129/purification-and-properties-of-polygalacturonase-associated-with-the-infection-p |
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| Institution: | Universiti Putra Malaysia |
| Language: | English |
Internet
http://psasir.upm.edu.my/id/eprint/73683/1/Purification%20and%20properties%20of%20polygalacturonase%20associated%20with%20the%20infection%20process%20of%20Colletotrichum%20truncatum%20CP2%20in%20chilli.pdfhttp://psasir.upm.edu.my/id/eprint/73683/
https://www.neliti.com/publications/262129/purification-and-properties-of-polygalacturonase-associated-with-the-infection-p