Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves

Response surface methodology (RSM) has been fully utilized in this study to model and optimize the extraction conditions for maximum antioxidant compounds activity from Curcuma zedoaria leaves. This work was carried out based on three factor/5 level of central composite rotatable design (CCRD) and t...

Full description

Saved in:
Bibliographic Details
Main Authors: Abd Gani, Siti Salwa, Azahar, Nur Fauwizah, Mokhtar, Nor Fadzillah
Format: Article
Language:English
Published: Penerbit Akademia Baru 2018
Online Access:http://psasir.upm.edu.my/id/eprint/73778/1/Response%20surface%20optimization%20of%20high%20antioxidative%20extraction%20from%20Curcuma%20zedoaria%20leaves.pdf
http://psasir.upm.edu.my/id/eprint/73778/
http://www.akademiabaru.com/arfmts.html
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Putra Malaysia
Language: English
id my.upm.eprints.73778
record_format eprints
spelling my.upm.eprints.737782020-05-08T16:10:48Z http://psasir.upm.edu.my/id/eprint/73778/ Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves Abd Gani, Siti Salwa Azahar, Nur Fauwizah Mokhtar, Nor Fadzillah Response surface methodology (RSM) has been fully utilized in this study to model and optimize the extraction conditions for maximum antioxidant compounds activity from Curcuma zedoaria leaves. This work was carried out based on three factor/5 level of central composite rotatable design (CCRD) and three independent variables, namely extraction temperature (60-80 ο C), processing time (80-120min) and solvent concentration (70-90 v/v %). The experimental data was subjected to total antioxidant activity measured by the 1, 1-diphenyl-2-picrylhdrazyl (DPPH)-radical scavenging, β-carotene bleaching (BCB) inhibition as well as ferric ion reducing antioxidant power (FRAP). By using the desirability functions, the optimal conditions were found to be at temperature 75 ο C, 92 min and (90:10 v/v%) ethanol concentration for the highest total antioxidants values for DPPH, BCB and FRAP were 85.76%, 81.35 % and 5.08 mM Fe 2+ g/DW respectively, which closely agreed with the predicted values of 87.59%, 82.29%, 5.25 mM Fe 2+ g/DW respectively. Thus, indicating the suitability of the model employed in RSM to optimizing the extraction conditions. Penerbit Akademia Baru 2018 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/73778/1/Response%20surface%20optimization%20of%20high%20antioxidative%20extraction%20from%20Curcuma%20zedoaria%20leaves.pdf Abd Gani, Siti Salwa and Azahar, Nur Fauwizah and Mokhtar, Nor Fadzillah (2018) Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves. Journal of Advanced Research in Fluid Mechanics and Thermal Sciences, 43 (1). 90 - 103. ISSN 2289-7879 http://www.akademiabaru.com/arfmts.html
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description Response surface methodology (RSM) has been fully utilized in this study to model and optimize the extraction conditions for maximum antioxidant compounds activity from Curcuma zedoaria leaves. This work was carried out based on three factor/5 level of central composite rotatable design (CCRD) and three independent variables, namely extraction temperature (60-80 ο C), processing time (80-120min) and solvent concentration (70-90 v/v %). The experimental data was subjected to total antioxidant activity measured by the 1, 1-diphenyl-2-picrylhdrazyl (DPPH)-radical scavenging, β-carotene bleaching (BCB) inhibition as well as ferric ion reducing antioxidant power (FRAP). By using the desirability functions, the optimal conditions were found to be at temperature 75 ο C, 92 min and (90:10 v/v%) ethanol concentration for the highest total antioxidants values for DPPH, BCB and FRAP were 85.76%, 81.35 % and 5.08 mM Fe 2+ g/DW respectively, which closely agreed with the predicted values of 87.59%, 82.29%, 5.25 mM Fe 2+ g/DW respectively. Thus, indicating the suitability of the model employed in RSM to optimizing the extraction conditions.
format Article
author Abd Gani, Siti Salwa
Azahar, Nur Fauwizah
Mokhtar, Nor Fadzillah
spellingShingle Abd Gani, Siti Salwa
Azahar, Nur Fauwizah
Mokhtar, Nor Fadzillah
Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves
author_facet Abd Gani, Siti Salwa
Azahar, Nur Fauwizah
Mokhtar, Nor Fadzillah
author_sort Abd Gani, Siti Salwa
title Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves
title_short Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves
title_full Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves
title_fullStr Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves
title_full_unstemmed Response surface optimization of high antioxidative extraction from Curcuma zedoaria leaves
title_sort response surface optimization of high antioxidative extraction from curcuma zedoaria leaves
publisher Penerbit Akademia Baru
publishDate 2018
url http://psasir.upm.edu.my/id/eprint/73778/1/Response%20surface%20optimization%20of%20high%20antioxidative%20extraction%20from%20Curcuma%20zedoaria%20leaves.pdf
http://psasir.upm.edu.my/id/eprint/73778/
http://www.akademiabaru.com/arfmts.html
_version_ 1669008831487672320