Clarification of guava juice through membrane-based process

This study was aimed to explore the potential of using membrane-based process for the clarification of fresh guava juice. The study was done to determine the effect of the process on the permeate flux behavior as well as the guava juice quality attributes such as pH, turbidity and total soluble soli...

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Bibliographic Details
Main Authors: Mohd Omar, Jusrianti, Mohd Nor, Mohd Zuhair
Format: Conference or Workshop Item
Language:English
Published: Malaysian Society of Agricultural Engineers 2019
Online Access:http://psasir.upm.edu.my/id/eprint/76527/1/MSAEC-10.pdf
http://psasir.upm.edu.my/id/eprint/76527/
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Institution: Universiti Putra Malaysia
Language: English
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