Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis

Spirulina was commercially used as a supplement in nutrition due to its high nutritional content. Improving the feed formulation using combined commercial fish feed with spirulina to the cultured fish might alleviate the fish’s growth performance. This study was conducted to determine the growth per...

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Main Authors: Mohd Nasir, Nor Fatihah, Azmai, Mohammad Noor Amal, Omar, Hishamuddin, Ismail, Ahmad
Format: Conference or Workshop Item
Language:English
Published: Department of Biology, Faculty of Science, Universiti Putra Malaysia 2016
Online Access:http://psasir.upm.edu.my/id/eprint/77580/1/i-SIMBIOMAS%202016%2093.pdf
http://psasir.upm.edu.my/id/eprint/77580/
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Institution: Universiti Putra Malaysia
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spelling my.upm.eprints.775802020-04-15T16:35:00Z http://psasir.upm.edu.my/id/eprint/77580/ Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis Mohd Nasir, Nor Fatihah Azmai, Mohammad Noor Amal Omar, Hishamuddin Ismail, Ahmad Spirulina was commercially used as a supplement in nutrition due to its high nutritional content. Improving the feed formulation using combined commercial fish feed with spirulina to the cultured fish might alleviate the fish’s growth performance. This study was conducted to determine the growth performance (weight gain, specific growth rate (SGR), feeding efficiency (FE), feed conversion rate (FCR)) of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis. Five experimental diets were developed by manipulating the percentage of spirulina in the fish feed containing 0% (control), 1%, 3%, 5% and 7% of home grown spirulina. All the catfish fry were bought from local fish farm and were acclimatized prior to the experiment. The fry were randomly selected with 30 fry per cage in triplicate. Each diet was fed to the fry twice daily ad libitum (5%-13% of body weight) for 90 days. All the growth parameters were recorded. Catfish with diet of 7% spirulina significantly higher in weight gain and SGR compared to control, but not with other treatment groups. Standard length, percent of survival, and FE of the catfish were increased with the increasing percentage of spirulina, but were not significantly different between all the diet groups. However, the FCR were decreased as spirulina percent increase in the diet, but also not significantly different between all the treatment groups. This study concludes that utilization of spirulina in the diet increase the growth performance of catfish. Department of Biology, Faculty of Science, Universiti Putra Malaysia 2016 Conference or Workshop Item PeerReviewed text en http://psasir.upm.edu.my/id/eprint/77580/1/i-SIMBIOMAS%202016%2093.pdf Mohd Nasir, Nor Fatihah and Azmai, Mohammad Noor Amal and Omar, Hishamuddin and Ismail, Ahmad (2016) Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis. In: Malaysia International Biology Symposium 2016, 26-27 Oct. 2016, PICC, Putrajaya, Malaysia. (p. 93).
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description Spirulina was commercially used as a supplement in nutrition due to its high nutritional content. Improving the feed formulation using combined commercial fish feed with spirulina to the cultured fish might alleviate the fish’s growth performance. This study was conducted to determine the growth performance (weight gain, specific growth rate (SGR), feeding efficiency (FE), feed conversion rate (FCR)) of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis. Five experimental diets were developed by manipulating the percentage of spirulina in the fish feed containing 0% (control), 1%, 3%, 5% and 7% of home grown spirulina. All the catfish fry were bought from local fish farm and were acclimatized prior to the experiment. The fry were randomly selected with 30 fry per cage in triplicate. Each diet was fed to the fry twice daily ad libitum (5%-13% of body weight) for 90 days. All the growth parameters were recorded. Catfish with diet of 7% spirulina significantly higher in weight gain and SGR compared to control, but not with other treatment groups. Standard length, percent of survival, and FE of the catfish were increased with the increasing percentage of spirulina, but were not significantly different between all the diet groups. However, the FCR were decreased as spirulina percent increase in the diet, but also not significantly different between all the treatment groups. This study concludes that utilization of spirulina in the diet increase the growth performance of catfish.
format Conference or Workshop Item
author Mohd Nasir, Nor Fatihah
Azmai, Mohammad Noor Amal
Omar, Hishamuddin
Ismail, Ahmad
spellingShingle Mohd Nasir, Nor Fatihah
Azmai, Mohammad Noor Amal
Omar, Hishamuddin
Ismail, Ahmad
Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis
author_facet Mohd Nasir, Nor Fatihah
Azmai, Mohammad Noor Amal
Omar, Hishamuddin
Ismail, Ahmad
author_sort Mohd Nasir, Nor Fatihah
title Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis
title_short Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis
title_full Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis
title_fullStr Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis
title_full_unstemmed Growth performance of catfish, Clarias gariepinus, fed with different ration of spirulina, Arthrospira platensis
title_sort growth performance of catfish, clarias gariepinus, fed with different ration of spirulina, arthrospira platensis
publisher Department of Biology, Faculty of Science, Universiti Putra Malaysia
publishDate 2016
url http://psasir.upm.edu.my/id/eprint/77580/1/i-SIMBIOMAS%202016%2093.pdf
http://psasir.upm.edu.my/id/eprint/77580/
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