Consumer knowledge, attitude and concern in consuming contaminated peanut-based products
In Malaysia, peanut has been consumed in form of snacks, or better known as peanut-based products (roasted peanut, peanut candy, confectioneries, pastry) and as main ingredients in several local dishes, most notably the satay sauce. However, peanut-based products have been associated to contaminatio...
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| Main Author: | |
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| Format: | Thesis |
| Language: | English |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/82912/1/FP%202019%2010%20ir.pdf http://psasir.upm.edu.my/id/eprint/82912/ |
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| Institution: | Universiti Putra Malaysia |
| Language: | English |
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