Nutritional composition and role of non-centrifugal sugar (NCS) in human health
Non-centrifugal sugar (NCS) has several traditional names such as brown sugar (Europe & North America), Gula Melaka (Malaysia), Jaggery and Gur (India), Kokuto (Japan), Panela (Colombia) and Muscovado (Philippines). It is obtained by boiling down the sugarcane juice until its water content evapo...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Bentham Science Publishers
2020
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/86944/1/Nutritional%20composition%20and%20role%20of%20non-centrifugal%20sugar.pdf http://psasir.upm.edu.my/id/eprint/86944/ https://www.eurekaselect.com/article/108598 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Putra Malaysia |
| Language: | English |