Enhanced volatile fatty acid production from sago hampas by Clostridium beijerinckii SR1 for bioelectricity generation using microbial fuel cells

Sago hampas is a starch-based biomass from sago processing industries consisted of 58% remaining starch. This study has demonstrated the bioconversion of sago hampas to volatile fatty acids (VFAs) by Clostridium beijerinckii SR1 via anaerobic digestion. Higher total VFAs were obtained from sago ham...

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Bibliographic Details
Main Authors: Jenol, Mohd Azwan, Ibrahim, Mohamad Faizal, Kamal Bahrin, Ezyana, Abd Aziz, Suraini
Format: Article
Language:English
Published: Springer 2020
Online Access:http://psasir.upm.edu.my/id/eprint/88804/1/ABSTRACT.pdf
http://psasir.upm.edu.my/id/eprint/88804/
https://link.springer.com/article/10.1007/s00449-020-02391-9
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Institution: Universiti Putra Malaysia
Language: English