Converting durian-based traditional dessert into ready-to-eat durian stick through sausage technology application

• Main Authors: Mohamed Razali, Siti Nurumairah, Hamzah, Muhammad Hazwan, Che Man, Hasfalina, Mohd Nor, Mohd Zuhair
• Format: Article
• Published: HH Publisher 2021
• Online Access: http://psasir.upm.edu.my/id/eprint/96533/; https://journals.hh-publisher.com/index.php/AAFRJ/article/view/353/278
• Institution: Universiti Putra Malaysia

urian known as the King of Fruit is a prominent, common native Southeast Asian fruit and very popular among the local Malaysians. Nowadays, there are various types of durian-based products available in the market such as ice-cream, cakes, chips, chocolate bars, and pre-mixed powders. There are also...