Comparison Study of Hydrogels Properties Synthesized with Micro- and Nano- Size Bacterial Cellulose Particles Extracted from Nata de coco

Comparison Study of Hydrogels Properties Synthesized with Micro- and Nano- Size Bacterial Cellulose Particles Extracted from Nata de coco

The effect of different size of bacterial cellulose particles used in the production of hydrogel was investigated. Bacterial cellulose was extracted from nata de coco, a local dessert origin from the Philippines. Micro size particle was prepared by conventional grinding of dried sheet of bacterial c...

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Bibliographic Details
Main Authors: N. S., Johari, I., Ahmad, N., Halib
Format: Article
Language:English
Published: Croatian Soc Chemical Engineering Technology 2015
Subjects:
Bacterial Cellulose
Acrylic Acid
Electron Beam
Hydrogel
Swelling Degree
Online Access:http://ddms.usim.edu.my/handle/123456789/8090
http://pierre.fkit.hr/hdki/cabeq/pdf/26_4_2012/Cabeq%202012-04-10.pdf
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Institution: Universiti Sains Islam Malaysia
Language: English

Internet

http://ddms.usim.edu.my/handle/123456789/8090
http://pierre.fkit.hr/hdki/cabeq/pdf/26_4_2012/Cabeq%202012-04-10.pdf

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