The Effect Of Physical Treatment And Fermentation On Chemical And Nutritional Composition Of Malaysian Rubber Seed
Biji getah (Hevea brasiliensis) merupakan produk sampingan dari pada ladang getah yang mengandungi nilai nutrisi yang boleh digunakan sebagai makanan untuk manusia, makanan ternakan untuk haiwan atau bahan api untuk menghasilkan tenaga. Rubber seed (Hevea brasiliensis) as a by-product from rub...
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2011
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| Online Access: | http://eprints.usm.my/29750/1/THE_EFFECT_OF_PHYSICAL_TREATMENT_AND_PERMENTATION_OF_CHEMICAL_AND_NUTRITIONAL_COMPOSITION_OF_MALAYSIAN_RUBBER_SEED.pdf http://eprints.usm.my/29750/ |
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my.usm.eprints.29750 http://eprints.usm.my/29750/ The Effect Of Physical Treatment And Fermentation On Chemical And Nutritional Composition Of Malaysian Rubber Seed Eka Hamonangan , Dongoran T1-995 Technology(General) Biji getah (Hevea brasiliensis) merupakan produk sampingan dari pada ladang getah yang mengandungi nilai nutrisi yang boleh digunakan sebagai makanan untuk manusia, makanan ternakan untuk haiwan atau bahan api untuk menghasilkan tenaga. Rubber seed (Hevea brasiliensis) as a by-product from rubber plantations contains nutritive values that can be harnessed as food for human, feed for animals or fuel for energy. 2011-02 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/29750/1/THE_EFFECT_OF_PHYSICAL_TREATMENT_AND_PERMENTATION_OF_CHEMICAL_AND_NUTRITIONAL_COMPOSITION_OF_MALAYSIAN_RUBBER_SEED.pdf Eka Hamonangan , Dongoran (2011) The Effect Of Physical Treatment And Fermentation On Chemical And Nutritional Composition Of Malaysian Rubber Seed. Masters thesis, Universiti Sains Malaysia. |
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Universiti Sains Malaysia |
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Malaysia |
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| language |
English |
| topic |
T1-995 Technology(General) |
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T1-995 Technology(General) Eka Hamonangan , Dongoran The Effect Of Physical Treatment And Fermentation On Chemical And Nutritional Composition Of Malaysian Rubber Seed |
| description |
Biji getah (Hevea brasiliensis) merupakan produk sampingan dari pada
ladang getah yang mengandungi nilai nutrisi yang boleh digunakan sebagai makanan
untuk manusia, makanan ternakan untuk haiwan atau bahan api untuk menghasilkan
tenaga.
Rubber seed (Hevea brasiliensis) as a by-product from rubber plantations
contains nutritive values that can be harnessed as food for human, feed for animals or
fuel for energy. |
| format |
Thesis |
| author |
Eka Hamonangan , Dongoran |
| author_facet |
Eka Hamonangan , Dongoran |
| author_sort |
Eka Hamonangan , Dongoran |
| title |
The Effect Of Physical Treatment And
Fermentation On Chemical And
Nutritional Composition Of Malaysian
Rubber Seed
|
| title_short |
The Effect Of Physical Treatment And
Fermentation On Chemical And
Nutritional Composition Of Malaysian
Rubber Seed
|
| title_full |
The Effect Of Physical Treatment And
Fermentation On Chemical And
Nutritional Composition Of Malaysian
Rubber Seed
|
| title_fullStr |
The Effect Of Physical Treatment And
Fermentation On Chemical And
Nutritional Composition Of Malaysian
Rubber Seed
|
| title_full_unstemmed |
The Effect Of Physical Treatment And
Fermentation On Chemical And
Nutritional Composition Of Malaysian
Rubber Seed
|
| title_sort |
effect of physical treatment and
fermentation on chemical and
nutritional composition of malaysian
rubber seed |
| publishDate |
2011 |
| url |
http://eprints.usm.my/29750/1/THE_EFFECT_OF_PHYSICAL_TREATMENT_AND_PERMENTATION_OF_CHEMICAL_AND_NUTRITIONAL_COMPOSITION_OF_MALAYSIAN_RUBBER_SEED.pdf http://eprints.usm.my/29750/ |
| _version_ |
1643706982172983296 |