Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?

The Malaysian government has a vision of becoming a global halal hub. In line with this MS 1500:2004 Halal Standard was introduced as extension to the existing halal logo and certification. The objective of this study is to investigate whether there is any intention of halal food manufacturers to...

Full description

Saved in:
Bibliographic Details
Main Author: S.M.Mohiyaddin, Mohamad Ijaz
Format: Thesis
Language:English
Published: 2006
Subjects:
Online Access:http://eprints.usm.my/29763/1/Mohamad_Ijaz_S.M.Mohiy_Addin.pdf
http://eprints.usm.my/29763/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Sains Malaysia
Language: English
id my.usm.eprints.29763
record_format eprints
spelling my.usm.eprints.29763 http://eprints.usm.my/29763/ Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ? S.M.Mohiyaddin, Mohamad Ijaz HD28-70 Management. Industrial Management The Malaysian government has a vision of becoming a global halal hub. In line with this MS 1500:2004 Halal Standard was introduced as extension to the existing halal logo and certification. The objective of this study is to investigate whether there is any intention of halal food manufacturers to be certified with the Halal Standard. 2006-06 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/29763/1/Mohamad_Ijaz_S.M.Mohiy_Addin.pdf S.M.Mohiyaddin, Mohamad Ijaz (2006) Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ? Masters thesis, Universiti Sains Malaysia.
institution Universiti Sains Malaysia
building Hamzah Sendut Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Sains Malaysia
content_source USM Institutional Repository
url_provider http://eprints.usm.my/
language English
topic HD28-70 Management. Industrial Management
spellingShingle HD28-70 Management. Industrial Management
S.M.Mohiyaddin, Mohamad Ijaz
Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?
description The Malaysian government has a vision of becoming a global halal hub. In line with this MS 1500:2004 Halal Standard was introduced as extension to the existing halal logo and certification. The objective of this study is to investigate whether there is any intention of halal food manufacturers to be certified with the Halal Standard.
format Thesis
author S.M.Mohiyaddin, Mohamad Ijaz
author_facet S.M.Mohiyaddin, Mohamad Ijaz
author_sort S.M.Mohiyaddin, Mohamad Ijaz
title Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?
title_short Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?
title_full Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?
title_fullStr Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?
title_full_unstemmed Malaysian Halal Standard (Ms1500:2004) : Do Halal Food Manufacturers Have Intention To Be Certified ?
title_sort malaysian halal standard (ms1500:2004) : do halal food manufacturers have intention to be certified ?
publishDate 2006
url http://eprints.usm.my/29763/1/Mohamad_Ijaz_S.M.Mohiy_Addin.pdf
http://eprints.usm.my/29763/
_version_ 1643706985949954048