Fresh Water Fish Intake And Dishes Preferences Among Local Community: A Preliminary Study Of Tourists attraction in traditional dishes for homestay Kampung Batu Ring, Beng, Lenggong, Perak

• Main Authors: Che Dah, Farhana, Abdul Hamid, Norsuhana, Hanoon N. A , Norfarizan
• Format: Conference or Workshop Item
• Language: English
• Published: 2013
• Subjects: TH1-9745 Building construction
• Online Access: http://eprints.usm.my/35057/1/HBP47.pdf; http://eprints.usm.my/35057/
• Institution: Universiti Sains Malaysia

Local foods is a vital element that helping and creating a sense of ‘place’ and heighten destination appeal. Local foods produce adds authenticity to the tourists for sharing experience and attract them to come to those place. Traditional food or local food is a parts of variety culture in Malays...