Reinforcement of natural rubber latex films by Banana flour.
Banana stem was processed into powder of particle size of 25 /lm and soaked in 2% sodium hypochlorite at 40°C for various soaking times. Then it was converted to 10% dispersions by ball milling at room temperature at various milling times. The resulting dispersions were added to prevulcanized natura...
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my.usm.eprints.36943 http://eprints.usm.my/36943/ Reinforcement of natural rubber latex films by Banana flour. Azahari, Baharin T1-995 Technology(General) Banana stem was processed into powder of particle size of 25 /lm and soaked in 2% sodium hypochlorite at 40°C for various soaking times. Then it was converted to 10% dispersions by ball milling at room temperature at various milling times. The resulting dispersions were added to prevulcanized natural rubber latex (PNRL) compound as filler. Ball milling produced fibre whiskers around the banana stem powder particles which resulted in the increase of toluene uptake of the films. Films containing banana stem powder have lower modulus and tensile strength but higher tear strength. Banana stem powder soaked and ball milled for 24 hours produced films of higher mechanical properties compared to banana stem powder produced with different soaking and milling conditions. PNRL films containing 5 phr of banana stem seemed to have better properties over the other banana filled films, but comparable properties with those films containing inorganic fillers (calcium carbonate and colloidal silica) and the commercial latex glove. The rate of biodegradation of the PNRL films increased with banana stem powder loading and banana stem powder filled PNRL films biodegraded faster than those films containing the same amount of inorganic fillers and the commercial glove. Batang pisang diproses menjadi serbuk bersaiz 25 /lm dan direndam dalam 2% natrium hipoklorit pada suhu 40°C dengan masa rendaman yang berbeza-beza. Selepas itu ia dikisar menjadi 10% serakan menggunakan pengisaran bebola pada suhu bilik dengan masa pengisaran yang berbezabeza. Serakan yang terhasil dimasukkan sebagai pengisi ke dalam sebatian lateks getah asli tervulkan (LGA T). Pengisaran bebola menghasilkan serbuk batang pisang yang mempunyai sesungut gentian di sekelilingnya yang menyebabkan peningkatan kadar resapan toulena ke dalam filem LGAT. Filem yang mengandungi pengisi serbuk batang pisang mempunyai modulus dan kekuatan regangan yang rendah tetapi kekuatan cabikan yang tinggi. Serbuk batang pisang yang direndam dan dikisar pada masa 24 jam menghasilkan filem yang mempunyai sifat-sifat mekanikal yang tinggi berbanding dengan serbuk batang pisang yang dihasilkan pada keadaan rendaman dan pengisaran yang berlainan. Filem yang mengandungi serbuk batang pisang sebanyak 5 phr mempunyai sifat-sifat yang terbaik berbanding dengan filem lain yang mengandungi serbuk batang pi sang, tetapi setanding dengan filem yang terkandung pengisipengisi tak organik (kalsium karbon at dan silika berkoloid) dan sarungtangan lateks komersial. Kadar bioperosotan filem LGA T meningkat dengan peningkatan bebanan serbuk batang pisang dan filem LGA T yang terkandung serbuk batang pisang biomerosot lebih cepat berbanding filem yang terkandung pengisi tak organik dengan jumlah pembebanan yang sarna dan sarung tangan lateks komersial. Universiti Sains Malaysia 2012 Monograph NonPeerReviewed Azahari, Baharin (2012) Reinforcement of natural rubber latex films by Banana flour. Technical Report. Universiti Sains Malaysia. |
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T1-995 Technology(General) Azahari, Baharin Reinforcement of natural rubber latex films by Banana flour. |
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Banana stem was processed into powder of particle size of 25 /lm and soaked in 2% sodium hypochlorite at 40°C for various soaking times. Then it was converted to 10% dispersions by ball milling at room temperature at various milling times. The resulting dispersions were added to prevulcanized natural rubber latex (PNRL) compound as filler. Ball milling produced fibre
whiskers around the banana stem powder particles which resulted in the increase of toluene uptake of the films. Films containing banana stem powder have lower modulus and tensile strength but higher tear strength. Banana stem powder soaked and ball milled for 24 hours produced films of higher mechanical properties compared to banana stem powder produced with different soaking and milling conditions. PNRL films containing 5 phr of banana stem seemed to have better properties over the other banana filled films, but comparable properties with those films containing inorganic fillers (calcium carbonate and colloidal silica) and the commercial latex glove. The rate of biodegradation of the PNRL films increased with banana stem powder loading and banana stem powder filled PNRL films biodegraded faster than those films containing the same amount of inorganic fillers and the commercial glove.
Batang pisang diproses menjadi serbuk bersaiz 25 /lm dan direndam dalam 2% natrium hipoklorit pada suhu 40°C dengan masa rendaman yang berbeza-beza. Selepas itu ia dikisar menjadi 10% serakan menggunakan pengisaran bebola pada suhu bilik dengan masa pengisaran yang berbezabeza. Serakan yang terhasil dimasukkan sebagai pengisi ke dalam sebatian lateks getah asli tervulkan (LGA T). Pengisaran bebola menghasilkan serbuk batang pisang yang mempunyai sesungut gentian di sekelilingnya yang menyebabkan peningkatan kadar resapan toulena ke dalam filem LGAT. Filem yang mengandungi pengisi serbuk batang pisang mempunyai modulus dan kekuatan regangan yang rendah tetapi kekuatan cabikan yang tinggi. Serbuk batang pisang yang direndam dan dikisar pada masa 24 jam menghasilkan filem yang mempunyai sifat-sifat mekanikal yang tinggi berbanding dengan serbuk batang pisang yang dihasilkan pada keadaan rendaman dan pengisaran yang berlainan. Filem yang mengandungi serbuk batang pisang sebanyak 5 phr mempunyai sifat-sifat yang terbaik berbanding dengan filem lain yang mengandungi serbuk batang pi sang, tetapi setanding dengan filem yang terkandung pengisipengisi tak organik (kalsium karbon at dan silika berkoloid) dan sarungtangan lateks komersial. Kadar bioperosotan filem LGA T meningkat dengan peningkatan bebanan serbuk batang pisang dan filem LGA T yang terkandung serbuk batang pisang biomerosot lebih cepat berbanding filem yang terkandung pengisi tak organik dengan jumlah pembebanan yang sarna dan sarung tangan lateks komersial.
|
format |
Monograph |
author |
Azahari, Baharin |
author_facet |
Azahari, Baharin |
author_sort |
Azahari, Baharin |
title |
Reinforcement of natural rubber latex films by Banana flour. |
title_short |
Reinforcement of natural rubber latex films by Banana flour. |
title_full |
Reinforcement of natural rubber latex films by Banana flour. |
title_fullStr |
Reinforcement of natural rubber latex films by Banana flour. |
title_full_unstemmed |
Reinforcement of natural rubber latex films by Banana flour. |
title_sort |
reinforcement of natural rubber latex films by banana flour. |
publisher |
Universiti Sains Malaysia |
publishDate |
2012 |
url |
http://eprints.usm.my/36943/ |
_version_ |
1643708928852230144 |