Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta

Coffea arabica, Coffea robusta dan Coffea liberica merupakan tiga spesies kopi utama yang ditanam untuk kegunaan komersial. Walaupun C. liberica merupakan spesies yang paling jarang diperdagangkan, ia merupakan suatu komoditi yang penting di Malaysia. Penyelidikan terhadap spesies ini adalah sangat...

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Main Author:	Teo , Hui Min
Format:	Thesis
Language:	English
Published:	2016
Subjects:	QD1-999 Chemistry
Online Access:	http://eprints.usm.my/38577/1/Phytochemicals_and_antioxidative_properties_of_coffea_liberica_green_beans_and_comparison_with_that_of_coffea_arabica_and_coffea_robusta_by_Teo_Hui_Min..pdf http://eprints.usm.my/38577/
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Institution:	Universiti Sains Malaysia
Language:	English

id	my.usm.eprints.38577
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spelling	my.usm.eprints.38577 http://eprints.usm.my/38577/ Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta Teo , Hui Min QD1-999 Chemistry Coffea arabica, Coffea robusta dan Coffea liberica merupakan tiga spesies kopi utama yang ditanam untuk kegunaan komersial. Walaupun C. liberica merupakan spesies yang paling jarang diperdagangkan, ia merupakan suatu komoditi yang penting di Malaysia. Penyelidikan terhadap spesies ini adalah sangat terhad terutamanya terhadap biji mentahnya Coffea arabica, Coffea robusta and Coffea liberica are three main coffee species cultivated for commercial consumption. C. liberica, being the least traded species among the three, is an important commodity to Malaysia. However, limited research has been carried out on this species, in particular on its green beans 2016-12 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/38577/1/Phytochemicals_and_antioxidative_properties_of_coffea_liberica_green_beans_and_comparison_with_that_of_coffea_arabica_and_coffea_robusta_by_Teo_Hui_Min..pdf Teo , Hui Min (2016) Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta. Masters thesis, Universiti Sains Malaysia.
institution	Universiti Sains Malaysia
building	Hamzah Sendut Library
collection	Institutional Repository
continent	Asia
country	Malaysia
content_provider	Universiti Sains Malaysia
content_source	USM Institutional Repository
url_provider	http://eprints.usm.my/
language	English
topic	QD1-999 Chemistry
spellingShingle	QD1-999 Chemistry Teo , Hui Min Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
description	Coffea arabica, Coffea robusta dan Coffea liberica merupakan tiga spesies kopi utama yang ditanam untuk kegunaan komersial. Walaupun C. liberica merupakan spesies yang paling jarang diperdagangkan, ia merupakan suatu komoditi yang penting di Malaysia. Penyelidikan terhadap spesies ini adalah sangat terhad terutamanya terhadap biji mentahnya Coffea arabica, Coffea robusta and Coffea liberica are three main coffee species cultivated for commercial consumption. C. liberica, being the least traded species among the three, is an important commodity to Malaysia. However, limited research has been carried out on this species, in particular on its green beans
format	Thesis
author	Teo , Hui Min
author_facet	Teo , Hui Min
author_sort	Teo , Hui Min
title	Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
title_short	Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
title_full	Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
title_fullStr	Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
title_full_unstemmed	Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
title_sort	phytochemicals and antioxidative properties of coffea liberica green beans and comparison with that of coffea arabica and coffea robusta
publishDate	2016
url	http://eprints.usm.my/38577/1/Phytochemicals_and_antioxidative_properties_of_coffea_liberica_green_beans_and_comparison_with_that_of_coffea_arabica_and_coffea_robusta_by_Teo_Hui_Min..pdf http://eprints.usm.my/38577/
_version_	1643709398739058688

Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta

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