Effects Of Dietary Organic Acids On Growth Performance Of Red Hybrid Tilapia, Oreochromis Sp., And Inhibition Of Selected Fish Pathogens

• Main Author: Koh, Chik Boon
• Format: Thesis
• Language: English
• Published: 2013
• Subjects: QH1 Natural history (General - Including nature conservation, geographical distribution)
• Online Access: http://eprints.usm.my/43539/1/Koh%20Chik%20Boon24.pdf; http://eprints.usm.my/43539/
• Institution: Universiti Sains Malaysia

Short-chain organic acids have the potential to be viable alternatives to antibiotics by acting as a prophylatic to bacterial disease and enhance fish performance. To test this, three related experiments were set up. The first part of the research was designed to determine the antibacterial effects...