Sugar utilization in fermentation of nipa frond sap by saccharomyces cerevisiae

In recent years, concerns about the reduction of energy and materials, as well as limits to the ecosystem's assimilation capacity of residues have been raised in the social, political and business arena. All fossil fuels and minerals are limited and non-renewable on a human scale. These resourc...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohd Noor, Siti Fatimah, Abdul Halim, Norhazimah, Muhamad, Aida, Musa, Muhammad Faiz, Alias, Nor Shahlina, Zulkifli, Nurnajihah
Format: Book Section
Language:English
Published: Penerbit UTHM 2020
Subjects:
Online Access:http://eprints.uthm.edu.my/2233/1/Ch07.pdf
http://eprints.uthm.edu.my/2233/
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universiti Tun Hussein Onn Malaysia
Language: English

Similar Items