Production of high-value added exopolysaccharide by biotherapeutic potential Lactobacillus reuteri strain
Exopolysaccharides (EPS) are produced by various microbial groups including bacteria. EPS produced from Lactobacilli is gaining popularity as a new generation functional food to replace various chemically synthesized food additives. EPS production by strains of L. reuteri were reported previously in...
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Main Authors: | , , , , , , , , |
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Format: | Article |
Published: |
Elsevier B.V.
2022
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Subjects: | |
Online Access: | http://eprints.utm.my/101194/ http://dx.doi.org/10.1016/j.bej.2022.108691 |
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Institution: | Universiti Teknologi Malaysia |