Improvement of extraction and stability of anthocyanins, the natural red pigment from roselle calyces using supercritical carbon dioxide extraction

Improvement of extraction and stability of anthocyanins, the natural red pigment from roselle calyces using supercritical carbon dioxide extraction

In this work, anthocyanins, a natural red pigment, were isolated from roselle calyces using supercritical carbon dioxide (SC-CO2). Three process conditions, namely pressure, temperature, and co-solvent ratio (ethanol-water), were investigated using a three-factorial design from response surface meth...

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Bibliographic Details
Main Authors: Idham, Zuhaili, Putra, Nicky Rahmana, Abdul Aziz, Ahmad Hazim, Zaini, Ahmad Syahmi, Mohd. Rasidek, Noor Azwani, Mili, Norlisa, Che Yunus, Mohd. Azizi
Format: Article
Language:English
Published: Elsevier Ltd. 2022
Subjects:
TP Chemical technology
Online Access:http://eprints.utm.my/103041/1/AhmadSyahmiZaini2022_ImprovementofExtractionandStabilityofAnthocyanins.pdf
http://eprints.utm.my/103041/
http://dx.doi.org/10.1016/j.jcou.2021.101839
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Institution: Universiti Teknologi Malaysia
Language: English

Internet

http://eprints.utm.my/103041/1/AhmadSyahmiZaini2022_ImprovementofExtractionandStabilityofAnthocyanins.pdf
http://eprints.utm.my/103041/
http://dx.doi.org/10.1016/j.jcou.2021.101839

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